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Technical & Practical

August 15, 2008

Solids Processing: Prevent Caking and Unintended Agglomeration  

Learn what causes caking and how testing methods can help identify critical parameters for controlling it

Greg Mehos, Scott Clement Jenike & Johanson, Inc.

Click here for full pdf version of this article - includes all graphs, charts, tables, and author information   Caking occurs when an easy-flowing powder becomes cohesive after storage or transport, forming agglomerates comprised of individual particles that...

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